DOUBLE BOW

Double Bow Limoncello

The use of essential oils, made from the peel of selected lemons, together with a dark chocolate shell, after a handmade work of 5 days, generate a strong and inimitable-fragrance dragée.

Double Bow Sambuca

The times-gone-by’s flavour of the star alcohol-infused anise. A sweetness protected by the delectable layer of the white chocolate or by the exquisite tastiness of the dark chocolate. Perfect to associate with a good coffee.

Doppio Fiocco Rhum

The unique seven years-aged Rhum with the milk and dark chocolate inviting complicity. Really irresistible.

Double bow Grappa

One of the best spirits of Italian tradition, totally pure, coated in dark chocolate with only cocoa butter. Perfect for enjoyable occasions rich in pleasure and happiness.

Double bow Amaro Lucano^®

This dragée is the result of a commercial partnership. It is realized with dark chocolate and “Amaro Lucano” filling, a unanimous appreciated liqueur thanks to its excellent quality.

Double bow Liquirizia Amarelli

From the collaboration with the prestigious company “Amarelli” – having seat in Rossano (CS) – arises a very original Dragées. The union between the best licorice, obtained from a purest distillation, and an excellent dark-chocolate (min. cocoa 65,20%) gives to the palate an extraordinary emotion

Double bow CaffEspresso^®

Excellent liquid Espresso Coffee, made from the best pure “Arabica” coffee beans, covered in exquisite dark, milk and white chocolate. A sublime combination.

Double bow Biancococco^®

“Piedmont P.G.I. Hazelnuts” coated in white chocolate only made with coconut-flavoured cocoa butter and a rain of grated coconut flakes. Tiny spheres of white sugar complete a fantastic dragée.

Double bow Gianduia

Soft Gianduia filling produced with the use of fine "Piedmont hazelnuts I.G.P." and covered with milk chocolate. A sweet seduction.